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Latest posts from @tahini_dirtbag on Instagram

@tahini_dirtbag · 68 posts indexed

Girl in the kitchen
💌 collaborations: hello@matchstick.ie

What they post about

The account focuses on various aspects of cooking, particularly emphasizing seasonal ingredients and homemade recipes. It features content related to pickling, showcasing the process and different variations. Additionally, the account provides insights into kitchen essentials and tools that are beneficial for novice cooks. There is also a notable interest in pastry and baking, reflecting a diverse culinary approach.

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Recent posts

  • Video

    Apple Desserts: A Sweet Autumn Delight

    As the season of apple-flavored desserts kicks off, a culinary enthusiast embarks on a journey to master the classic Tarte Tatin. Inspired by a detailed guide on a popular substack, the baker faces the challenge of this deceptively simple pastry, where success is only revealed upon completion. The recipe is shared for fellow bakers eager to try their hand at this autumnal treat.

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  • Video

    Celebrating 100k Followers with a Special Pie

    Marking a milestone of 100k followers, a chicken pie serves as a delicious autumnal celebration. Inspired by culinary techniques from @adambyatt, this dish is a tribute to the journey from viral beginnings.

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  • Video

    Comfort Food: The Perfect Stomach Reset

    Discover the ultimate comfort meal to soothe your stomach after indulgent eating. This congee recipe, adaptable in flavor, uses a simple ratio of sushi rice to liquid and can be prepared on the stovetop or in a rice cooker. With a cooking time of 30-40 minutes, it's a dish that requires minimal effort but offers maximum comfort. Perfect for freezing, it's a relief to have on hand whenever needed.

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  • Sidecar

    Ravello's Beauty and Berlin's Autumn Blues

    A recent trip to Ravello left a traveler sunburnt but captivated by the stunning vistas. Returning to Berlin, the traveler reflects on the joy of nature and the sea, contrasting it with the city's autumnal atmosphere. Despite the seasonal change, there's a culinary shift at home, trading fried carbs for homemade chicken stock as a personal remedy.

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  • Video

    Perfect Steak Salad Recipe for Sunny Days

    Discover a delightful steak salad with a twist of chili oil, perfect for warm weather. This recipe, featured in the White Mausu newsletter, combines fresh ingredients like sugar snap peas and shiso leaves with a flavorful dressing. Ideal for those seeking a light yet satisfying meal, it's a must-try for culinary enthusiasts.

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  • Video

    A Perfect Friday Night: Dinner, Drinks, and Film

    An impromptu night featuring Campari Spritz, beef/bacon burgers, and the film 'Decision to Leave' made for a delightful Friday evening. Despite the lack of a theme, the combination was perfect for early September, sparking plans for future cozy nights as the evenings grow longer.

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  • Sidecar

    August: A Month of Simple Pleasures

    Reflecting on August, a favorite month filled with simple joys like bread and tomatoes. Despite the change in seasons, these culinary staples remain a comforting presence into September.

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  • Video

    Experimenting with Savory Cocktails

    A mixology experiment with a tomato-based cocktail, inspired by the Mexikaner. The blend, while intense, shows potential as a shot or salad dressing base, inviting suggestions for refinement.

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  • Video

    Gourmet Twist on Fried Fish Sandwich

    A delightful take on the classic fish sandwich features shokupan, tartar sauce, and panko-crusted cod. Inspired by a photo from @jackson_boxer, this sandwich offers a bougie twist with an easy substitution of frozen breaded cod filets. The homemade tartar sauce includes crème fraîche, kewpie, shallots, and more, promising a delicious experience even without dill and capers.

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  • Video

    Gourmet Snack: A Delightful Culinary Creation

    A delightful culinary creation featuring milk bread, caramelised onions, robiola cheese, sliced fig, and bacon. Despite the challenge of perfecting caramelised onions, the effort results in a savory and satisfying snack. The post encourages creativity in the kitchen and shares a personal tip on avoiding burnt bread.

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  • Video

    Reimagining Carbonara: A Savory Summer Twist

    In a delightful culinary experiment, a classic carbonara dish is transformed with the addition of late summer ingredients like corn and chanterelles. This version, while still comforting, offers a savory depth that contrasts with its spring counterpart featuring asparagus and peas. The creator shares insights on preparation, noting the importance of searing chanterelles separately for optimal caramelization. The dish serves 3-4, perfect for those seeking a rich yet innovative pasta experience.

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  • Sidecar

    Vanilla Mascarpone Cheesecake: A Summer Memory

    As the weather turns gloomy, a nostalgic reflection on summer brings a reminder of a promised recipe for vanilla mascarpone Basque cheesecake. The author shares their intention to finally post the recipe, evoking memories of sunnier days and the joy of summer treats. This post serves as a teaser for those eagerly awaiting the detailed instructions to recreate this delicious dessert.

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  • Video

    Quick Gourmet: Stracciatella and Peach Delight

    In just 12 minutes, create a stunning dish of stracciatella, yellow peach, and heirloom tomatoes, complemented by fried basil and a toasted baguette. Inspired by a summer starter, this recipe is a testament to quick and delicious cooking.

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  • Video

    Mirabelle Tart: A Sweet and Tart Delight

    A delightful combination of tart plums and sweet almond frangipane in a crisp pastry shell. This Mirabelle and frangipane tart is a creative venture in baking, perfect with a scoop of crème fraîche or vanilla ice cream.

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  • Video

    Fancy Lunch Vibes: Poussin and Potatoes

    Elevate your lunch with this simple yet sophisticated dish of poussin and parboiled potatoes. A perfect blend of textures and flavors, this meal promises a culinary experience worth sharing.

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  • Video

    Mastering Mayonnaise: A Homemade Delight

    Episode 7 of 'Back to Basics' delves into the art of making mayonnaise by hand. This essential skill involves emulsifying egg yolks with Dijon mustard, lemon juice, and a choice of neutral oil, offering a rich and personalized taste. Optional ingredients like MSG and rice vinegar can enhance the flavor, making it a versatile addition to any kitchen.

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  • Video

    Revamping the Classic BLT Sandwich

    The classic BLT sandwich receives a summery twist with milk bread, charred corn mayo, and pickled jalapeños. Enhanced with bacon, a fresh tomato, and shredded romaine, this version promises an explosion of flavors. Despite missing avocado and chips, the sandwich scores a perfect 1000/10, with plans for a spicier mayo next time.

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  • Sidecar

    Culinary Delights: A Recap of Recent Eats

    A delightful recap of recent culinary creations is shared, featuring recipes like roast chicken with tomatoes and T-bone with chimichurri. These dishes promise to tantalize taste buds and inspire home cooking.

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  • Video

    Mastering the Art of Julienne Cutting

    Episode 6 of 'Back to Basics' delves into the art of julienne cutting, offering various methods to achieve perfect strips. While the mandoline is a favorite tool, a sharp knife remains indispensable. Safety tips include avoiding high stacks to prevent slipping. Enhance your culinary skills with these practical insights.

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  • Video

    Perfect Your Pan Preheating Technique

    In episode 5 of 'Back to Basics', learn the professional method of preheating stainless steel pans for cooking eggs. Avoid rushing and use medium heat for even distribution. Discover the importance of high smoke point oils and safety precautions to prevent accidents in the kitchen.

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