Latest posts from @foods_baskingridge on Instagram
"Food may be essential as fuel for the body, but GOOD food is fuel for the soul" Malcolm Forbes
What they post about
The account focuses on showcasing culinary offerings and events at a food service location in Basking Ridge. It highlights special menu items, such as gourmet burgers and flatbreads, and celebrates the chefs behind the meals during appreciation weeks. Additionally, the account promotes convenient lunch solutions for families, particularly during the back-to-school season. Overall, it emphasizes the quality and creativity of the food served.
Recent posts
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Sidecar
Menus announced for the week of October 19
The account says its menus for the week of October 19 are ready and invites readers to visit. No dishes or other menu details appear in the post.
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Meatloaf lunch special reaches its final day
The Create station says today is the last day this week to get its meatloaf or plant-based meatloaf lunch. Each is served with mashed potatoes, green beans and carrots.
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Chipotle haddock tacos take the Chef Table spotlight
The day’s Chef Table offering featured chipotle haddock fish tacos topped with lime crema and cilantro-lime slaw, served alongside fully dressed elotes.
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Nine team members mark 10 years of service
During preservice, the Basking Ridge team honored nine staff members for reaching 10 years of service. The post praised their long-term dedication and said the team was fortunate to have them.
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BBQ shrimp meets smoked Gouda grits
Today’s Chef Table dish pairs smoked Gouda grits with BBQ shrimp and braised garlic kale, topped with crispy fried onions and micro cilantro.
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